Hog Roast Downside
Hog Roast Downside from Flavour Catering
We arrogance ourselves upon our attention to detail once every Downside client, every budget, every occasion. Our agreed bespoke read with each client in Downside, means that we always accommodate their every need at all level.
No concern how large or small, corporate or private, our dedicated team of Master Carvers and terribly trained staff will be Definite to impress.
Each Hog we use is individually fixed for quality, size and weight by the farmer correspondingly that the delicious, succulent flavour is 100% every time. You can with have amass New Romney lamb, Aberdeen Angus prime beef or Kentish corn fed chickens, wild boar and venison in the same way as their distinctive flavours, or try pheasant or goose.
We are a non franchised operation, meaning that all chefs come from our base and are not subcontracted.













