Hog Roast Datchet from Flavour Catering

We egotism ourselves on our attention to detail similar to every Datchet client, every budget, every occasion. Our totally bespoke gain entry to with each client in Datchet, means that we always accommodate their every need at all level.

No business how large or small, corporate or private, our dedicated team of Master Carvers and very trained staff will be determined to impress.

Each Hog we use is individually chosen for quality, size and weight by the farmer for that reason that the delicious, succulent flavour is 100% every time. You can after that have total New Romney lamb, Aberdeen Angus prime beef or Kentish corn fed chickens, wild boar and venison in imitation of their distinctive flavours, or attempt pheasant or goose.

We are a non franchised operation, meaning that all chefs come from our base and are not subcontracted.